Cuban-Inspired Menu First Course Croquetas de Jamón Ham and chorizo bites Second Course Ceviche de Camarón con Tostones Lime-cured shrimp on plantain patties Third Course Mojo Pescado y Maduros Red snapper with sweet fried bananas Fourth Course Ropa Vieja y Congrí Shredded flank stewed in tomato sauce, rice with black beans Fifth Course Pastelitos de […]
Happy Hour Monday through Friday, 3pm to 6pm Enjoy great company and top-shelf flavors with our rotating lineup of drinks and chef-crafted bites. $5 Chef Snacks Bleu Cheese Chips $5 house-made kettle chips topped with bleu cheese fondue Single Jumbo Lump Crab Cake $5 saltine crumb, arugula, remoulade The Stanleyville Slider $5 single animal 3 […]
Wine Down Wednesdays Uncork Extraordinary Value All Day, Every Wednesday Uncork Extraordinary Value Premium wines by the glass and by the bottle Relax, unwind, and take a load off with Wine Down Wednesdays at The Galley. Enjoy half-off select, specially curated wines and make your midweek experience more memorable. View Our Wine List Make a […]
The Smoked Supper July 17 • 6:30 PM – 10:00 PM Experience an unforgettable evening centered around the rich flavors of slow-smoked meats. From tender smoked pork to perfectly charred beef shortribs, enjoy a multi-course meal crafted with care and fire. Dinner includes a complimentary Mezcal margarita to perfectly complement your dish. Supper Menu First […]